Indian cuisine-Gooseberry pickle

Here are the bottles of goodness for you from the taste of Kerala. Spicy, salty and sour; this gooseberry pickle is bound to keep you craving for more. Ingredient ·         Gooseberry (2cups) ·         Oil (3tsp) ·         Chili powder (3tsp) ·         Coriander powder (3tsp) Read More>>> Gooseberry pickle Process ·         Boil the gooseberries in a pan of water. ·        … Continue reading Indian cuisine-Gooseberry pickle